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Sous Chef

Anands Fresh Verified employer

Actively hiring · Posted 11d ago · JEV26100D7161AC22

Salary₹3,00,000 – ₹3,60,000 per year
Experience2 yrs
LocationHBR Layout, Karnataka
Work modeOffice · Full time
Openings1
IndustryCook

Job description

Salary Range : Rs. 25000 - Rs. 30000 , based on skills, experience, and interview performanceEducational Requirement : Work Arrangement : Work From OfficeGender Preference : Male onlySkills Requirement : No predefined skills necessaryExperience Requirement : 2+ Years of ExperienceLocation : HBR LayoutWorking Hours : 9:30 AM - 6:30 PM | Monday to SaturdayAdditional Info : Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory.

Responsibilities

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory.

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