Sous Chef

Salary Range : Rs. 20000 - Rs. 24000 , based on skills, experience, and interview performanceEducational Requirement : Tenth Pass / Male OnlyWork Arrangement : Work From OfficeGender Preference : Male onlySkills Requirement : No predefined skills necessaryExperience Requirement : 2+ Years of ExperienceLocation : Panchsheel EnclaveWorking Hours : 6:30 AM - 5:30 PM | Monday to SaturdayAdditional Info : Prepare Food As Per Menu. Keep Record Of Kitchen Stuff. Maintain Hygiene In Kitchen. Plan In Advance. Ordering. More Than 2 Years Experience Compulsory. | Head Chef, North Indian, Commi1, Desert, South Indian | Skills Needed : Veg, Continental

Responsibilities

Prepare Food As Per Menu. Keep Record Of Kitchen Stuff. Maintain Hygiene In Kitchen. Plan In Advance. Ordering. More Than 2 Years Experience Compulsory. | Head Chef, North Indian, Commi1, Desert, South Indian | Skills Needed : Veg, Continental